Research Shows Turmeric Spice is a natural way to prevent both benign and cancerous tumours.
Studies highlights the anti-cancer properties of turmeric (in many cases due to it’s active compound curcumin) can reduce tumor size by a whopping 81%!!!
Taken in food it is extremely safe and thought to be best enhanced when combined with black pepper and olive oil so i know how my curry will be rolling!!!!
Reports vary on the amount of turmeric to use (400mg ?) so if you go with a good heaped spoon or 2 of good quality dried in your soups and curries then this wonderful spice has an array of other benefits too such as :-
Altzheimers prevention
Liver detoxification
Anti Cancer
Preventative of Colitis
Preventative of IBS
Preventative of Rheumatoid Arthritis
If you would like a more detailed session on how natural health can be improved through nutrition then please contact us to book a session with Jeni who is qualified in Nutrition.
Tel : 07531 191 688
Skype sessions are also available.